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Kelvin Converter

Convert Kelvin to Reaumur and more • 15 conversions

Result

0

1 0
Conversion Formula
1 = ---
Quick Reference
1 = 1
10 = 10
50 = 50
100 = 100
500 = 500
1000 = 1000

Unit Explanations

KelvinK

Source Unit

The Kelvin (K) is the base unit of temperature in the International System of Units (SI). It is defined by taking the fixed numerical value of the Boltzmann constant, k, to be 1.380649×10^-23 when expressed in the unit J K^-1, which is equal to kg m^2 s^-2 K^-1. The Kelvin is used to measure thermodynamic temperature and is one of the seven SI base units. Unlike Celsius, the Kelvin scale is an absolute scale starting from absolute zero, the point at which all molecular motion ceases.

T(K) = T(°C) + 273.15

Current Use

The Kelvin is widely used in scientific research, particularly in physics and chemistry, where precise temperature measurements are crucial. It is also used in engineering applications and space sciences, due to its absolute nature. The Kelvin is vital in any field where temperature plays a critical role, from material science to cosmology.

Fun Fact

The Kelvin scale does not use degrees, unlike Celsius and Fahrenheit.

Réaumur°Ré

Target Unit

The Réaumur scale, also known as the octogesimal scale, is a temperature scale defined by the freezing point of water at 0 degrees Réaumur (°Ré) and the boiling point at 80 degrees Réaumur. It was proposed by the French scientist René Antoine Ferchault de Réaumur in 1730. The scale was widely used in Europe, particularly in France and Germany, until the adoption of the Celsius scale. The Réaumur scale is based on the fractional division of the temperature range between freezing and boiling water, making it an important historical reference in thermometry.

°C = (°Ré) * 1.25

Current Use

Today, the Réaumur scale is largely obsolete and is rarely used in everyday temperature measurements. However, it still holds historical significance and is occasionally referenced in academic contexts or discussions about historical temperature scales. Certain niche industries, especially in food processing and brewing, may still employ the Réaumur scale in specific contexts.

Fun Fact

The Réaumur scale was widely used in the 18th century, especially in France and Germany.

Decimals:
Scientific:OFF

Result

0

1
0
Conversion Formula
1 = ...
1→1
10→10
100→100
1000→1000

📐Conversion Formula

= × 1.00000

How to Convert

To convert to , multiply the value by 1.00000. This conversion factor represents the ratio between these two units.

Quick Examples

1
=
1.000
10
=
10.00
100
=
100.0

💡 Pro Tip: For the reverse conversion (), divide by the conversion factor instead of multiplying.

K

Kelvin

temperatureSI Unit

Base Unit

Definition

The Kelvin (K) is the base unit of temperature in the International System of Units (SI). It is defined by taking the fixed numerical value of the Boltzmann constant, k, to be 1.380649×10^-23 when expressed in the unit J K^-1, which is equal to kg m^2 s^-2 K^-1. The Kelvin is used to measure thermodynamic temperature and is one of the seven SI base units. Unlike Celsius, the Kelvin scale is an absolute scale starting from absolute zero, the point at which all molecular motion ceases.

History & Origin

The Kelvin scale was developed in the mid-19th century by Lord Kelvin, a prominent physicist, who proposed an absolute temperature scale independent of the properties of a particular substance. This concept of absolute zero provided a uniform scale for comparing temperatures, based on the laws of thermodynamics.

Etymology: Named after Lord Kelvin, born William Thomson, who was a physicist and engineer.

1954: Adopted as the SI base unit of...2019: Redefined in terms of the Bolt...

Current Use

The Kelvin is widely used in scientific research, particularly in physics and chemistry, where precise temperature measurements are crucial. It is also used in engineering applications and space sciences, due to its absolute nature. The Kelvin is vital in any field where temperature plays a critical role, from material science to cosmology.

Scientific researchEngineeringSpace sciences

💡 Fun Facts

  • The Kelvin scale does not use degrees, unlike Celsius and Fahrenheit.
  • Absolute zero, 0 K, is theoretically the lowest temperature possible.
  • The Kelvin scale is named after a person, unlike most other SI units.

📏 Real-World Examples

273.15 K
Freezing point of water
373.15 K
Boiling point of water
293.15 K
Room temperature
5778 K
Surface temperature of the Sun
0 K
Absolute zero

🔗 Related Units

Celsius (Offset by 273.15 from Kelvin.)Fahrenheit (Converted from Kelvin using a formula.)Rankine (Absolute temperature scale used in the US.)Joule (Related through the Boltzmann constant.)
°Ré

Réaumur

temperatureNon-SI

Definition

The Réaumur scale, also known as the octogesimal scale, is a temperature scale defined by the freezing point of water at 0 degrees Réaumur (°Ré) and the boiling point at 80 degrees Réaumur. It was proposed by the French scientist René Antoine Ferchault de Réaumur in 1730. The scale was widely used in Europe, particularly in France and Germany, until the adoption of the Celsius scale. The Réaumur scale is based on the fractional division of the temperature range between freezing and boiling water, making it an important historical reference in thermometry.

History & Origin

The Réaumur temperature scale originated in the early 18th century, developed by the French physicist René Antoine Ferchault de Réaumur. He introduced the scale in 1730, creating a temperature measurement system based on the properties of water. The scale gained popularity in scientific and industrial applications, particularly in France and Germany, before the rise of the Celsius scale.

Etymology: The term 'Réaumur' is derived from the name of its inventor, René Antoine Ferchault de Réaumur, who was a prominent French scientist known for his contributions to thermometry and other fields.

1730: Introduction of the Réaumur sc...

Current Use

Today, the Réaumur scale is largely obsolete and is rarely used in everyday temperature measurements. However, it still holds historical significance and is occasionally referenced in academic contexts or discussions about historical temperature scales. Certain niche industries, especially in food processing and brewing, may still employ the Réaumur scale in specific contexts.

Food ProcessingBrewing

💡 Fun Facts

  • The Réaumur scale was widely used in the 18th century, especially in France and Germany.
  • René Antoine Ferchault de Réaumur was not just a scientist; he was also a member of the French Academy of Sciences.
  • The Réaumur scale is sometimes referred to as the octogesimal scale due to its division of the boiling and freezing points into 80 degrees.

📏 Real-World Examples

0 °Ré
Water freezing point
80 °Ré
Water boiling point
20 °Ré
Room temperature
60 °Ré
Cooking temperature
37.5 °Ré
Body temperature

🔗 Related Units

Celsius (1°Ré = 1.25°C)Fahrenheit (1°Ré = 32°F + 1.8(°Ré))Kelvin (°Ré = (°K - 273.15) * 1.25)Rankine (1°Ré = 1.8°R)

Frequently Asked Questions

How do I convert to ?

To convert to , multiply your value by 1. For example, 10 equals 10 .

What is the formula for to conversion?

The formula is: = × 1. This conversion factor is based on international standards.

Is this to converter accurate?

Yes! MetricConv uses internationally standardized conversion factors from organizations like NIST and ISO. Our calculations support up to 15 decimal places of precision, making it suitable for scientific, engineering, and everyday calculations.

Can I convert back to ?

Absolutely! You can use the swap button (⇄) in the converter above to reverse the conversion direction, or visit our to converter.

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